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Iron-Rich Vegan Meals with a Vitamin C Pairing

A lentil, spinach and pepper bowl that pairs plant iron sources with vitamin C-rich produce.

Quick answer

Beans, lentils, leafy greens and fortified grains can contribute iron. Add a vitamin C-rich ingredient such as bell pepper or citrus because it improves absorption of nonheme iron.

What you need

  1. For two bowls, use 1 can lentils, 2 cups cooked rice, 2 cups spinach, 1 red bell pepper and lemon juice.
  2. Add pumpkin seeds for texture and an extra plant iron source; use a sauce you enjoy so the meal is repeatable.

How to make it work

  1. Warm lentils and rice. Sauté spinach until wilted, then assemble with raw pepper strips and pumpkin seeds.
  2. Squeeze lemon over the finished bowl rather than cooking it away. Serve promptly.

Checks and useful changes

  1. Food alone is not a diagnosis or treatment for iron deficiency. If you have symptoms or known anemia, ask a clinician about testing and care.
  2. Do not start high-dose iron supplements solely because a meal seems low in iron; excess iron can be harmful.

Sources

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